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Before you jump to Fresh Berrie Crumble Bars with White and Milk Chocolate Glaze recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
A lot of us think that comfort foods are bad for us and that we must stay away from them. Often, if your comfort food is a sugary food or some other junk food, this holds true. At times, comfort foods can be utterly healthy and good for us to consume. There are a number of foods that, when you consume them, could better your mood. When you are feeling a little down and are needing an emotional pick-me-up, try a few of these.
Green tea is truly excellent for your mood. You were just waiting to read that, weren’t you? Green tea is high in a specific amino acid known as L-theanine. Research has found that this amino acid promotes the production of brain waves. This helps better your mental acuity while relaxing the rest of your body. You probably already knew how easy it is to get healthy when you drink green tea. Now you are aware that it can help you be happier also!
Now you can see that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Go with these tips instead!
We hope you got insight from reading it, now let’s go back to fresh berrie crumble bars with white and milk chocolate glaze recipe. You can have fresh berrie crumble bars with white and milk chocolate glaze using 21 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Fresh Berrie Crumble Bars with White and Milk Chocolate Glaze:
- Use For The Berries
- Get 2 cups fresh mixed berries, I used blueberries, sliced strawberries and. blackberries. (frozen can be used if no fresh are available)
- Take 1⁄4 cup granulated sugar
- Provide 2 teaspoons cornstarch
- Take 1 teaspoon fresh lemon juice
- Take 1 teaspoon fresh lemon zest
- Prepare 1⁄8 teaspoon salt
- Take For Crust and Topping
- You need 1 1⁄4 cup all purpose flour
- Take 1⁄2 teaspoon ground cinnamon
- Get 1⁄2 teaspoon baking powder
- Use 10 tablespoons cold salted butter, cut into pieces
- You need 1 large egg yolk
- Use 1 teaspoon vanilla ext0ract
- Get 1⁄2 cup granulated sugar
- Take 2 tablespoon packed brown sugar
- You need For White and Milk Chocolate Glaze
- Use 2 ounces white chocolate, chopped
- Provide 1⁄4 cup heavy cream
- You need 2 ounces milk chocolate, chopped
- Get 1⁄4 cup heavy cream
Instructions to make Fresh Berrie Crumble Bars with White and Milk Chocolate Glaze:
- Preheat the oven to 375. Line a 8 by 8 inch sqare baking pan with foil extending foil over sides for easy removing of bars. Spray foil with bakers spray
- In a bowl combine berries sugar, cornstarch, lemon juice, zest and salt until all berries are coated
- In another bowl whisk the flour, baking powder, cinnamon and the 1⁄2 cup of the granulated sugar, cut in the butter, vanilla and egg yolk and mix with a fork or pulse in the food processor until it looks like fine crumbs
- Press about 2⁄3 of the crumbs into the prepared pan, packing down to form a crust
- Add your berries evenly over crust
- Add the brown sugar to the remaining crums and mix with a fork
- Crumble over berries and bake about 45 minutes until top is golden and fruit is bubbling. Cool completely in pan on rack
- Lift out by lifting foil and removing the crumble whole
- Make Glazes
- For White Chocolate glaze, have chopped chocolate. In a bowl. Heat cream until hot but not boiling, pour over chocolate and stir until smooth
- For milk chocolate glaze. Have chopped chocolate in a bowl. Heat cream until hot but not boiling and pour over chicolate. Stir smooth
- Drizzle bars with glaze, when glaze sets, cut into bars
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