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SPLIT PEA SOUP, VEGETARIAN OR VEGAN

Before you jump to SPLIT PEA SOUP, VEGETARIAN OR VEGAN recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Feed On Are Going To Effect Your Health.

One thing that some of you may already know is that by eating the right foods can have a huge effect on your health. You should also understand that there are foods that you’ll need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. The foods that you get from these fast food places are generally foods that are incredibly unhealthy, loaded with fat and usually have little to no nutrition. Because of this we are going to be going over the foods that you should be eating that will have a beneficial effect on your health.

Additionally when it comes to having a dessert following your meals you should think about having various citrus fruits. Along with vitamin C, you will find that there are plenty of other health benefits that you will find in these types of fruits. One desert that I have always enjoyed is orange pieces blended together with shredded coconut and mixed together with a gentle honey dressing.

By simply following a number of the suggestions above you will notice that you’ll be living a healthier life. Also if you cut out all the unhealthy food that you really should not be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to split pea soup, vegetarian or vegan recipe. You can have split pea soup, vegetarian or vegan using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook SPLIT PEA SOUP, VEGETARIAN OR VEGAN:
  1. Take 1 lb split peas
  2. You need 6 large carrots
  3. Prepare 5 stalks celery
  4. Use 1 medium-large leek with dark green top removed and discarded
  5. Use 1 large (not gigantic) onion
  6. Take 4 tablespoons olive oil Or unsalted butter
  7. Get 2 teaspoons salt
  8. You need 9-10 cups water
Steps to make SPLIT PEA SOUP, VEGETARIAN OR VEGAN:
  1. Small chop or large dice all vegetables.
  2. In Dutch oven (large pot) heat olive oil or unsalted butter to medium-low
  3. Sautee veggies slowly about 12 minutes until cooked down slightly, stirring occasionally.
  4. Add split peas, water and salt. Bring to boil, reduce heat to simmer, cook 75 minutes. Taste and add more salt if needed.

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