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Before you jump to Hj's Slow Cooker Split Pea Soup recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.
In general, people have been conditioned to think that “comfort” foods are not good for the body and need to be avoided. Often, if your comfort food is essentially candy or other junk foods, this is true. At times, comfort foods can be very nutritious and good for us to eat. A number of foods actually do elevate your mood when you eat them. If you seem to feel a little bit down and need a happiness pick me up, try some of these.
Make some trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all wonderful for elevating your mood. This is because these nuts are loaded with magnesium, which helps to boost your production of serotonin. Serotonin is a feel-good chemical substance that tells the brain how to feel at any given point in time. The more serotonin in your brain, the more pleasant you’ll feel. Not only that, nuts, particularly, are a fantastic protein food source.
So you see, you don’t need to eat all that junk food when you want to feel better! Try several of these instead!
We hope you got insight from reading it, now let’s go back to hj's slow cooker split pea soup recipe. You can cook hj's slow cooker split pea soup using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Hj's Slow Cooker Split Pea Soup:
- Prepare Soup mix
- Use 16 oz Dried green split peas.
- Take 2 Ham hocks, or 2 cups diced ham
- Use 3 Carrots, peeled and sliced.
- Use 1⁄2 cup Onion. Chopped
- Provide 2 Ribs of celery plus leaves. Chopped.
- Get 2 clove Garlic. Minced.
- Use 1 Bay leaf
- Take 1⁄4 cup Fresh parsley, chopped, or 2 tsp dried parsley flakes
- You need 1 tbsp Seasoned salt
- Prepare 1⁄2 tsp Black pepper
- Provide 6 cup Hot water
- Prepare Optional but delicious
- Take 1 cup Andouille Sausage cut into 1⁄4" rounds
Instructions to make Hj's Slow Cooker Split Pea Soup:
- Layer ingredients in slow cooker in the order given; pour in water. Do not stir ingredients.
- Cover and cook on HIGH for 4-5 hours or on low for 8-10 hours until peas are very soft and ham falls off the bone.
- Remove bones and bay leaf. Chop meat into bite sized pieces.
- Mash peas to thicken more, if desired.
- About an hour before you are ready to serve brown sausage and add to soup. if you are going to add this option.
- Serve garnished with croutons. Freezes well.
If another pureed soup sounds delicious, then I really hope that you enjoy this slow cooker split pea and ham soup as much as I did. If you have some feedback, tips, variations, or anything. Making Split Pea Soup in the Slow Cooker is so easy and perfect for busy weeknight meals. I love using smoked ham hocks in pea soup, it gives the soup a wonderful smoky flavor, but if you don't have ham hocks you can also use a leftover ham bone, ham steak or even smoked turkey leg instead. This split pea soup is almost as easy as opening a can, and twice as yummy.
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