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Yellow Split Pea Soup

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We hope you got benefit from reading it, now let’s go back to yellow split pea soup recipe. To make yellow split pea soup you only need 7 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Yellow Split Pea Soup:
  1. Prepare 1⁄3 cup yellow split peas
  2. Provide 1⁄2 yellow onion, chopped
  3. You need 1 cm cubed piece of fresh ginger, finely sliced and chopped
  4. Get 1 medium carrot, chopped
  5. Get 2 cup water
  6. Use 2 tsp Swiss vegetable bouillon powder
  7. Prepare 1 pinch chaat masala
Steps to make Yellow Split Pea Soup:
  1. Rinse the yellow split peas in a sieve and allow to drain
  2. Put everything except the chaat masala in a small pot
  3. Stir to mix in the bouillon a little bit
  4. Bring to a boil, then simmer gently for 25-30 minutes
  5. You may need to add a little more water, but only if it looks really dry
  6. Blend until smooth with a stick blender or in a blender jug (please be careful blending hot liquids!)
  7. Serve in a bowl with the chaat masala sprinkled on top

Over the past month yellow split peas have become a frequent go-to ingredient for me. Stir in the split peas, then the seasonings, hot sauce and the broth. Raise the heat to medium and bring to a boil. LeGourmetTV Is Now Glen & Friends Cooking! Cool weather means you need a hearty filling soup from Canada's north country. and this French Canadian Yellow.

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