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Split Pea & Ham Soup

Before you jump to Split Pea & Ham Soup recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Healthy.

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Among the first kinds of foods you ought to be eating plenty of, is various berries. The volume of vitamin C that can be obtained in berries, is one of the primary reasons you should be eating berries. Most berries also have an awful lot of anti-oxidants, which is incredibly beneficial to your overall health and is especially good for your circulatory system. You may also be aware that antioxidants will be able to help make sure you have healthy cells and it can also help to stop the deterioration of your cells.

For those who want to start living a much healthier life the tips above are able to help you do that. The pre packaged highly refined foods that you can get in any store is also not good for you and instead you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let’s go back to split pea & ham soup recipe. To make split pea & ham soup you only need 12 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to prepare Split Pea & Ham Soup:
  1. You need 16 oz dried green split peas
  2. Take 8 cup water
  3. Take 4 tbsp olive oil
  4. Provide 2 cup onion, chopped
  5. Use 2 cup carrots, chopped
  6. You need 2 cup celery, sliced
  7. Use 4 clove garlic
  8. You need 1 ham bone
  9. Provide 4 cup ham, cubed
  10. Prepare 2 litres water
  11. Use 1 tsp salt
  12. Use 1⁄2 tsp ground black pepper
Steps to make Split Pea & Ham Soup:
  1. Place split peas and 2 litres water in large saucepan.
  2. Bring to a boil over medium-high heat.
  3. Reduce heat and simmer 1 hour. Drain.
  4. Heat oil in soup pot.
  5. Sauté onion, carrots, celery and garlic in oil over medium-low heat until tender - about 10 minutes.
  6. Add drained peas, ham bone, cubed ham, 2 litres water, salt and pepper.
  7. Cover and bring to a boil over medium heat, stirring occasionally.
  8. Reduce heat and simmer 1 hour.
  9. Remove cover and continue simmering until desired thickness (we do between 12 and 24 hours), stirring occasionally.
  10. Remove ham bone, cut off any remaining meat.
  11. Dice meat and return to soup before serving.

They have been mechanically split so that they will cook faster. See how to make classic split pea soup with ham. It takes only minutes to prepare, and will quickly become a family favorite, especially during the chilly months. Find split peas stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

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