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Egg Gravy and Biscuits

Before you jump to Egg Gravy and Biscuits recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Healthy.

The one thing that some of you may already know is that by consuming the right foods can have a substantial effect on your health. One of the foods you really should be avoiding is any foods you get at a fast food location. You will find that the nutrition in these types of is non existent and the unwanted side effects will be really bad. Because of this we are going to be going over the food items that you should be consuming that will have a positive effect on your health.

Everybody likes to have dessert after their meals and if you are one of those men and women you may want to consider some citrus fruit. Citrus fruits in addition provide you with vitamin C, together with other vitamins as well as minerals that can help keep you healthy. You may also want to combine a few things like orange sections, shredded coconut mixed with a teaspoon of honey.

By simply following a few of the suggestions above you will see that you will end up living a healthier life. Also if you eliminate all the unhealthy food that you should not be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to egg gravy and biscuits recipe. You can cook egg gravy and biscuits using 12 ingredients and 2 steps. Here is how you do that.

The ingredients needed to cook Egg Gravy and Biscuits:
  1. Get Bacon Grease or Vegetable oil-enough to cover bottom of pan
  2. Provide 4 tbsp White lily self rising flour
  3. Get 1⁄2 cup Water
  4. Prepare 2 cup Whole milk
  5. Get 3 large eggs
  6. Get 1 Salt and pepper
  7. You need Cooked crumbled bacon or sausage-optional
  8. Use Biscuits
  9. Get 2 cup Self rising white lily flour
  10. Get Handful of Crisco- do not substitute
  11. Prepare 1 cup Whole milk- OR 1⁄2 c whole milk and 1⁄2 cup buttermilk
  12. Use A little flour to put on hands and work surface
Steps to make Egg Gravy and Biscuits:
  1. Egg gravy: In deep frying pan. Add oil, until you can no longer see bottom of pan. Let it get warm,add 3-4 tbsp self rising white lily flour. Stir to brown color, then add 1⁄2 c water, 2 c milk, let it cook to bubbly then add 3 eggs, continue to stir until eggs are done, and gravy thickens. Add salt and pepper. Also, while its thickening up u can add crumbled up bacon or sausage that you have cooked already. Also, during this whole process you have to stay with it, stirring.
  2. Biscuits - 2 cup self rising white lily flour. Crisco-handful, milk-about a cup…I crumble Crisco shortening into the flour, add the milk and mix with hands. Then use extra flour to dough it out into a ball, then I pinch dough individually and add to a biscuit pan that I have covered with Crisco, and you can pat them down or leave as is.

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