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Before you jump to Sweet & Spicy Apple Pork Loins recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
A lot of us have been taught to think that comfort foods are not good and should be avoided. At times, if your comfort food is basically candy or other junk foods, this holds true. Other times, though, comfort foods can be totally nutritious and it’s good for you to eat them. There are some foods that basically can improve your moods when you consume them. If you feel a little bit down and you’re needing an emotional pick me up, try several of these.
Grains can be great for fighting a bad mood. Teff, barley, millet, quinoa, etc are all good for helping you be in a happier state of mind. They help you feel full too which can really help to make your mood better. Feeling famished can be awful! The reason these grains are so wonderful for your mood is that they are easy for your stomach to digest. You digest them faster than other things which can help boost your blood sugar levels, which, in turn, helps make you feel happier, mood wise.
As you can see, you don’t have to turn to junk food or foods that are bad for you just so to feel better! Try some of these instead!
We hope you got benefit from reading it, now let’s go back to sweet & spicy apple pork loins recipe. To make sweet & spicy apple pork loins you need 9 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Sweet & Spicy Apple Pork Loins:
- You need Worcestershire sauce
- Prepare brown sugar
- Provide salt
- You need pepper
- Provide crushed red pepper
- Use butter
- Take maple syrup
- Use apple
- Take Pork Loins
Instructions to make Sweet & Spicy Apple Pork Loins:
- Rinse pork in cold water and place in baking dish or foil
- Pour Worcestershire sauce over pork evenly
- Season meat with sugar, salt, pepper and crushed red pepper
- Cut apples into wedges while removing core/seeds and layer on top of pork
- Top apples with butter and drizzle maple syrup
- Cook on medium low heat on grill for 40 mins (or until temp has reached 150 degrees F) or in oven at 325
- If cooking on grill, remove meat from foil and place on grill just long enough to brown lines
- Serve and enjoy!
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