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We hope you got benefit from reading it, now let’s go back to cheesy tater tot casserole recipe. You can cook cheesy tater tot casserole using 10 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Cheesy Tater Tot Casserole:
- Use 1 lb ground hamburger
- Provide 1 tbsp minced garlic
- Provide 4 oz softened cream cheese
- Take 1 can cheddar cheese soup
- Provide 1 can Rotel
- Use 1 can corn (drained)
- Take 1 Ranch seasoning packet
- Get 1 cup Shredded cheddar cheese
- Take 1 cup Mexican style shredded cheese
- Prepare 1⁄2 packages Frozen tater tots
Instructions to make Cheesy Tater Tot Casserole:
- Preheat oven to 400°F
- Brown Hamburger and minced garlic in large saucepan. Drain.
- Add the cream cheese and mix well until melted. Then add the cheese soup and mix well.
- Add the corn, rotel, shredded cheddar cheese, and Ranch packet. Mix well.
- Pour mixture into a baking pan and top with frozen tater tots. Then sprinkle with the Mexican style cheese. Cover with aluminum foil.
- Bake covered for 25min then remove foil and bake uncovered for an additional 5min
Cheesy Tater Tot Casserole, a.k.a. tater tot hotdish, is one of my favorites. It is sooo good, and the perfect chilly-weather, belly-warming, stick-to-ribs dish. Plus, it is so quick and easy, the longest part is the cook time! With ground beef, corn, cheese, and tater tots all. This cheesy tater tot casserole is a delicious and easy dish, featuring roasted red peppers, fresh spinach, and melted cheddar!
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