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Before you jump to Cheesy Crockpot Buffalo Chicken Dip recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.
In general, people have been trained to believe that “comfort” foods are terrible for the body and need to be avoided. But if your comfort food is candy or junk food this might be true. Otherwise, comfort foods can be very healthy and good for you. There are a number of foods that actually can boost your moods when you consume them. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try a few of these.
Your mood could truly be helped by green tea. You just knew green tea had to be included in this article, right? Green tea is rich in an amino acid referred to as L-theanine. Studies have shown that this amino acid actually stimulates brain waves. This helps improve your mental sharpness while having a relaxing effect on the rest of your body. You likely already knew it is not difficult to be healthy when you drink green tea. Now you are aware that green tea can help raise your mood as well!
So you see, you don’t need to eat all that junk food when you want to feel better! Go with these tips instead!
We hope you got benefit from reading it, now let’s go back to cheesy crockpot buffalo chicken dip recipe. To cook cheesy crockpot buffalo chicken dip you only need 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Cheesy Crockpot Buffalo Chicken Dip:
- Get boneless chicken breast
- Provide packages of cream cheese
- Get buttermilk ranch dressing
- Provide hot sauce - my favorite is Sweet Baby Rays Buffalo Wing
- Use shredded sharp cheddar cheese
- Prepare water
Instructions to make Cheesy Crockpot Buffalo Chicken Dip:
- Bring a pot of water to boil and boil the chicken breasts until cooked through.
- Turn your crock pot on high and begin melting the cream cheese. It's faster if you cut the cheese up first. I forgot lol
- Once the chicken has cooked through, shred it. For bigger chunks like in the photo, hand pull the chicken. For fine shreds, use two forks.
- Add the ranch, buffalo sauce, and shredded cheese to the crock pot and stir until combined. Then add the shredded chicken and water. For thicker dip, skip the water.
- Cook on high for 2 hours, and give it a good stir at the end. Enjoy!
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