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Pork gyros by Akis

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We hope you got benefit from reading it, now let’s go back to pork gyros by akis recipe. You can have pork gyros by akis using 11 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Pork gyros by Akis:
  1. Provide pork tenderloin cut into strips
  2. You need garlic
  3. Prepare onion in slices
  4. Take olive oil
  5. You need vinegar
  6. Get oregano, thyme, rosemary
  7. Use honey
  8. Take pita bread
  9. Provide fried potatoes
  10. Take tomato
  11. You need ketchup, mustard
Instructions to make Pork gyros by Akis:
  1. Mix all the ingredients together, marinade for at least 2 hours or even better, overnight and cook in a frying pan without extra oil over strong heat until the meat is tender.
  2. Grill the pita bread or make your own.
  3. Place meat, tomato, fries, ketchup and mustard in each pita bread and roll it up.

So when we want to order a Gyros wrap in Greece, we say a "Pita Gyros". The Best Homemade Gyros recipe I posted a while ago has been a family favorite for several years. These Pulled Pork Gyros are an even easier take on that original recipe with identically flavorful results. This recipe was developed very spontaneously. Pork - Rolled boneless shoulder of pork (skin on) is a great cut of meat for homemade gyros.

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