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Homemade Tater tots

Before you jump to Homemade Tater tots recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

In general, people have been conditioned to think that “comfort” foods are terrible for the body and must be avoided. Sometimes, if your comfort food is a high sugar food or some other junk food, this holds true. Other times, though, comfort foods can be completely nutritious and it’s good for you to consume them. There are some foods that, when you eat them, can improve your mood. If you feel a little bit down and you’re in need of a happiness pick me up, try a few of these.

If you want to defeat depression, try consuming some cold water fish. Herring, trout, tuna, wild salmon, and mackerel are all full of omega-3 fats and DHA. These are two substances that promote the quality and function of the gray matter in your brain. It’s true: chomping on a tuna fish sandwich can basically help you fight back depression.

Now you realize that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to homemade tater tots recipe. To make homemade tater tots you only need 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Homemade Tater tots:
  1. Provide potato
  2. Provide cubic gouda cheese shredded (you can substitute with any cheese you love)
  3. Prepare salt
  4. Prepare oregano
  5. Use pepper
  6. Get flour
  7. Prepare Mayonaise or chilli sauce to dip
Steps to make Homemade Tater tots:
  1. Peel your single potato and cut in half
  2. In a small pot, add water,boil potato and pinch of salt. Do not overcooked the Potato.
  3. In a small bowl, shred gouda cheese and shred the potato then add oregano, pepper, flour
  4. Form a mini cubic or whatever you may like and freeze for 30 mins
  5. Fry your single potato.

Try these homemade tater tots, made simply with potatoes and olive oil and baked until crispy. What foods make you most nostalgic? Is it your grandmother's peach cobbler? Please don't tell me I'm the only And sometimes, the leftover creation can be even better than the original dish! My first idea for and attempt at making Homemade Tater Tots turned out great.

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