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Strawberry Cheesecake

Before you jump to Strawberry Cheesecake recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Decide To Eat.

Something that some of you may already know is that by consuming the right foods can have a huge effect on your health. Something that you shouldn’t eat no matter what is the varied foods that you will get at all of those fast food places. These types of foods are packed with bad fat and also have almost no nutritional value. In this article we shall be going over foods that you need to be eating that can help you remain healthy.

Citrus fruit will be one of the better things that you can have for your desserts, as opposed to having a piece of cake or perhaps ice cream. In addition to vitamin C, you will discover that there are lots of other health benefits that you will find in these types of fruits. A thing you may want to try for one of your desserts is actually to mix coconut with orange sections and top the mix off with a teaspoon of honey.

For those of you who want to begin living a healthier life the tips above are able to help you do that. Also if you eliminate all the unhealthy food that you should not be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to strawberry cheesecake recipe. To cook strawberry cheesecake you only need 11 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Strawberry Cheesecake:
  1. Prepare 1 14 cup graham cracker crumbs
  2. Take 14 cup white sugar
  3. Provide 2 tsp cinnamon
  4. Take 13 cup butter, melted
  5. Take 20 oz frozen strawberries thawed and drained
  6. Get 1 tbsp cornstarch
  7. Provide 16 oz cream cheese, softened
  8. You need 1 can (14 oz) sweetened condensed milk
  9. Use 14 cup lemon juice
  10. Provide 12 tsp vanilla extract
  11. Take 3 eggs
Steps to make Strawberry Cheesecake:
  1. Combine Graham cracker crumbs, sugar, cinnamon and butter in a bowl. Press onto the bottom of an ungreased 9- inch springform pan. Refrigerate for 30 mins.
  2. Preheat oven to 300°F (150 C)
  3. Place strawberries and cornstarch into a blender. Cover and puree until smooth. Pour strawberry sauce into a saucepan.
  4. Bring to a boil over high heat. Boil and stir until sauce is thick and shiny, about 2 mins. Set aside 13 cup strawberry sauce, cool. Cover and refrigerate remaining sauce for serving.
  5. Beat cream cheese in a mixing bowl with an electric mixer until light and fluffy, gradually beat in condensed milk. Mix in lemon juice and vanilla, then beat in eggs on low speed until just combined.
  6. Pour half of cream cheese mixture over crust, drop half of reserved strawberry sauce by 12 teaspoonfuls on cream cheese layer. Carefully spoon remaining cream cheese mixture over sauce, drop remaining strawberry sauce by 12 teaspoonfuls on top. Cut through top layer only with knife to swirl strawberry sauce.
  7. Bake in Preheated oven until center is almost set, 45 to 50 mins. Cool on wire rack for 10 mins. Carefully run a knife around edge of pan to loosen, cool 1 hour longer. Refrigerate overnight. Serve reserved strawberry sauce with cheesecake. If sauce is too thick, add a little water.

Follow this recipe to learn how to make homemade. This Strawberry Cheesecake recipe is a hit with everyone! It has a buttery graham cracker crust, a creamy cheesecake filling, a sweet and tangy sour cream topping, and finished with a fresh. No-Bake Strawberry Cheesecake is whipped, creamy and loaded with fresh strawberries. Easy, excellent strawberry recipe and you'll love the simple crust.

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