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Before you jump to Baked cheese ravioli recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.
Most of us have been trained to think that comfort foods are not good and must be avoided. Often, if your comfort food is essentially candy or other junk foods, this holds true. Otherwise, comfort foods can be very nutritious and good for you. Several foods really do elevate your mood when you consume them. If you feel a little bit down and you need an emotional pick me up, try several of these.
Put together some trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all great for raising your mood. This is possible since these foods are high in magnesium which increases serotonin production. Serotonin is a feel-good substance that directs the brain how to feel at any given point in time. The more you have of it, the better you will feel. Nuts, in addition to elevating your mood, can be a great source of protein.
Now you know that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try a few of these instead!
We hope you got benefit from reading it, now let’s go back to baked cheese ravioli recipe. You can cook baked cheese ravioli using 8 ingredients and 17 steps. Here is how you do it.
The ingredients needed to cook Baked cheese ravioli:
- Get 1 package 4 cheese frozen ravioli
- Take 2 jars classico,sweet basil marinara
- Prepare 6 large precooked meatballs
- Use 1 cup ricotta cheese
- Use 6 1⁄4 inch slices provolone cheese
- Take 1⁄2 cup grated Romano cheese, mix with 2 tsp marjoram
- Provide 3⁄4 cup shredded mozzarella
- You need olive oil spray
Steps to make Baked cheese ravioli:
- Pre heat oven to 350
- Spray 13 x 9 casserole dish with olive oil spray
- Spread half a jar of sauce evenly
- Put a single layer of ravioli over sauce
- Mix the ricotta cheese with the Romano and marjoram, spread over the ravioli
- Spread 1⁄2 jar of sauce over cheese
- Place another layer of ravioli
- Place the meatballs into the ravioli
- Pour 1⁄2 jar of sauce over top
- Put a slice of provolone over each meatball
- Sprinkle remaining cheese over top, cover with foil. bake for 45 minutes.
- Remove foil, turn temperature to 400. bake uncovered for 15 to 20 minutes until cheese is golden brown
- Heat remaining sauce, make a salad, open a nice dry red bottle of wine.
- Don't forget the garlic bread
- Remove from oven, let rest for 10 minutes
- Pour yourself a pre dinner glass of wine.
- Buon appetito!
Layer the other half of the frozen ravioli, remaining cup of spaghetti sauce, & remaining cup of mozzarella cheese over top. There's no need to pre-cook the ravioli, they will cook in the sauce in the oven. If using frozen ravioli, allow longer baking time. Top with grated mozzarella/cheddar then bake in a hot oven until golden brown on top and bubbling. Recipes; Cheese-Filled Ravioli ; Member recipe.
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