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Potato Skin Dippers with Sausage Cheese Dip with Chips and Meatballs

Before you jump to Potato Skin Dippers with Sausage Cheese Dip with Chips and Meatballs recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Many of us believe that comfort foods are bad for us and that we ought to avoid them. Sometimes, if your comfort food is a high sugar food or another junk food, this is very true. Other times, comfort foods can be perfectly healthy and good for us to eat. There are some foods that, when you eat them, may boost your mood. If you feel a little bit down and you’re needing an emotional pick me up, try a number of these.

Green tea is truly excellent for your mood. You were simply anticipating to read that here, weren’t you? Green tea has a lot of an amino acid known as L-theanine. Research has found that this amino acid induces the production of brain waves. This helps improve your mental energy while at the same time calming your body. You probably already knew how easy it is to become healthy when you drink green tea. Now you know that green tea helps you to lift your moods as well!

Now you can see that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try a couple of of these suggestions instead.

We hope you got insight from reading it, now let’s go back to potato skin dippers with sausage cheese dip with chips and meatballs recipe. You can cook potato skin dippers with sausage cheese dip with chips and meatballs using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Potato Skin Dippers with Sausage Cheese Dip with Chips and Meatballs:
  1. Get 3 russet potatoes, baked or microwaved until tender
  2. Prepare Canola oil for frying
  3. Provide 1 tablespoon fresh grated romano cheese
  4. Prepare 12 teaspoon granulated garlic powder
  5. Use 15 ounces queso cheese sauce, homemade or store bought
  6. Get 14 teaspoon cracked black pepper
  7. You need 1 teaspoon hot sauce, such as franks red hot
  8. Take 15-20 small cooked meatballs, homemade or store bought
  9. Provide 4 ounces italian sausage, mild or hot, uncooked
  10. You need Tortilla chips, as much as desired
  11. Take 1 tablespoon chopped chives
Steps to make Potato Skin Dippers with Sausage Cheese Dip with Chips and Meatballs:
  1. MAKE POTATO SKIN DIPPERS
  2. Slice cooked potatoes in fourths, remove some of the Inside of the potato plup to have a slight scoop shape
  3. Heat oil in a dutch oven or deep pot to 350. Fry potato skin pieces until golden and crisp, about 4 to 5 minutes. Remove to a rack to drain and sprinkle with the granulated garlic, romano cheese and a little black pepper
  4. These can be prepared ahead of time. Reheat in a 425 oven on a foil lined baking sheet until hot 5 to 10 minutes
  5. PREPARE QUESO DIP
  6. Cook crumbled sausage in a skillet or pan until browned and cooked through
  7. Add to queso cheese sauce along with pepper, hot sauce and chives. Heat all in a 2 cup crock pot mini heater until hot
  8. Serve with potato skins, warmed meatballs and tortilla chips for dipping

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