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We hope you got benefit from reading it, now let’s go back to shallow fried pork chops recipe. To make shallow fried pork chops you only need 6 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Shallow Fried Pork Chops:
- Take 1-1⁄3 pound pork chops
- Prepare 1 cup all purpose flour
- Provide 1 teaspoon salt
- You need 1 teaspoon ground black pepper
- Get 1 teaspoon granulated garlic powder
- Provide As needed oil to shallow fry in
Instructions to make Shallow Fried Pork Chops:
- Season the flour with all the spices but only half the salt. Heat the oil in a pan
- Add the remaining amount of salt to the pork chops. And then add seasoned flour to the chops let the floured pork chops sit for a couple of minutes.
- Fry them till done turning as needed. Move to a paper towel to absorb excessive amounts of oil.
- Serve I hope you enjoy!!
Thinly sliced pork chops are coated in a flavorful buttermilk mixture and dredging seasonings, and then When it comes to making fried pork chops, you really can go with either boneless or bone-in. Boneless pork chops are easier to eat, but bone-in. Get the inside scoop on shallow-frying, also called pan-frying, so your fried chicken, fish, pork chops and smashed burgers come out perfectly. In shallow-frying, also called pan-frying, a small amount of oil is put into a saucepan, the oil is heated, and then the food is added and cooked. Breaded fried pork chops will satisfy anyone, whether they typically prefer medium-rare meat or are of the well-done persuasion.
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