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Garlic & Herb Fried Pork Chops

Before you jump to Garlic & Herb Fried Pork Chops recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit And Also Healthy.

Many men and women do not fully grasp that the foods you choose can either help you to be healthy or can adversely effect your health. It’s also advisable to understand that there are foods that you will need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will notice that the nutrition in these varieties of is non existent and the unwanted effects can be very bad. In the following paragraphs we shall be going over foods that you ought to be eating that can help you stay healthy.

You must remember your parents telling you to ensure that you eat your vegetables, that is because this is really important for a healthy and balanced body. Along with possessing many different vitamins and minerals, you will additionally find that some vegetables also provide potassium. As an example, broccoli has plenty of potassium to present you with your daily recommended allowances. Spinach is additionally something that you may wish to start eating more of as it includes a lot more vitamins and minerals when compared with other vegetables.

Following some of the suggestions above you will find that you’ll be living a healthier life. The pre packaged highly processed foods that you can discover in any store is additionally not good for you and instead you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let’s go back to garlic & herb fried pork chops recipe. You can cook garlic & herb fried pork chops using 5 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Garlic & Herb Fried Pork Chops:
  1. Get 6 thin center cut pork chops
  2. Prepare 1 salt and pepper to taste
  3. Use 1 mcormick garlic and herb seasoning to taste
  4. Prepare 2 cup flour, or enough to coat all pork chops.
  5. Use 1 bacon grease, enough to cover half the pork chop during frying.
Instructions to make Garlic & Herb Fried Pork Chops:
  1. heat grease in large skillet until hot. test with a pinch of flour, if it sizzles its hot enough. :)
  2. meanwhile: wash pork chops, do not pat dry, let drain slightly.
  3. on both sides of the Chop sprinkle all 3 seasonings .as much as u like.
  4. pour flour into a bowl. and place one chop at a time into flour.
  5. toss to coat both sides well.
  6. place chops into bacon grease and fry for about 10 min. per side on medium to medium-low heat
  7. chops are done when browned and no longer pink. do not over cook or they will be dry. cooking to fast at too high of a heat will cause burnt breading and underdone chops. to low of a heat you will end up with soggy breading and very greasy chops
  8. place on a paper towel lined plate or platter to drain.
  9. serve !
  10. serves 3- 6 depending on how hungry you are. :)

Learn more about garlic (garlic oil) at EverydayHealth.com. Garlic can affect blood-clotting and may increase your risk of bleeding. If you need surgery, dental work, or a medical procedure, stop taking. Garlic is a strong-smelling, flavoring herb noted for its many health benefits. It contains a powerful The health benefits of garlic include easing the symptoms of the common cold, lowering blood.

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