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Before you jump to Crockpot Beef Stroganoff recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit And Healthy.
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We hope you got insight from reading it, now let’s go back to crockpot beef stroganoff recipe. To cook crockpot beef stroganoff you need 5 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Crockpot Beef Stroganoff:
- Use 1 Leftover Crockpot Salsbury Steak
- Provide 2 envelope Brown Gravy Mix
- Take 1 can Mushrooms
- Get 1 packages Wide Egg Noodles
- Use 16 oz Sour Cream
Instructions to make Crockpot Beef Stroganoff:
- Use leftover "Crockpot Salsbury Steak" See my recipe. Warm on high while preparing gravy.
- Cook egg noodles by package directions.
- Measure out 2 cups water. Put one cup in a saucepan and the other in a small bowl. Bring saucepan to a boil. In the water in small bowl, add gravy mix and wisk till blended. When saucepan is at a full boil, add wisked gravy mix into boiling water. Wisk until gravy thickens.
- Add mushrooms and gravy to crockpot.
- Cook for at least 30 minutes on high.
- Add sour cream and egg noodles. Serve and enjoy!!
This classic comfort food is a family favorite! This Crock Pot Beef Stroganoff is so easy, ultra-creamy, and makes the perfect hearty and cozy meal for those cold winter nights. Beef, condensed golden mushroom soup, chopped onion, and Worcestershire sauce simmer in a slow cooker for easy beef stroganoff. All Reviews for Slow Cooker Beef Stroganoff I. Crockpot Beef Stroganoff recipe: Try this Crockpot Beef Stroganoff recipe, or contribute your own.
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