Hello everybody, welcome to our recipe page, If you’re looking for recipes idea to cook today, look no further! We provide you only the best Roasted Brussels Sprouts recipe here. We also have wide variety of recipes to try.
Before you jump to Roasted Brussels Sprouts recipe, you may want to read this short interesting healthy tips about The Foods You Select To Eat Will Effect Your Health.
With regards to the foods that you eat, you will notice that your overall health can be effected either positively or perhaps negatively. You should also realize that there are foods that you’ll want to avoid at all costs and that would be most food you find at the fast food chain restaurants. These sorts of foods are loaded with bad fat and also have little or no nutritional value. In the following paragraphs we shall be going over foods that you ought to be eating that can help you stay in good health.
Everyone likes to have dessert after their meals and if you are one of those people you may want to think about some citrus fruit. Citrus fruits in addition provide you with vitamin C, as well as other vitamins and minerals that can certainly help keep you healthy. You may also want to mix a few things like orange sections, shredded coconut blended with a teaspoon of honey.
Following some of the suggestions above you will find that you will end up living a healthier life. One thing that you need to actually avoid is all of the processed foods that you can easily purchase in the stores, and start preparing fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to roasted brussels sprouts recipe. To cook roasted brussels sprouts you only need 4 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Roasted Brussels Sprouts:
- Take 1 pack Brussels sprouts
- Get 1 Tbsp Garlic powder
- Provide Salt
- Get 1 Tbsp Olive Oil
Steps to make Roasted Brussels Sprouts:
- Wash Brussels sprout/ Cut bottom off, large pieces; cut into half
- Put into a zip lock bag, add olive oil (1 Tbsp) and garlic powder (1 Tbsp), mix well.
- Right before putting into oven (360F), add salt and mix well.
- Bake 15 min or until done.
Trim bottom of brussels sprouts, and slice each in half top to bottom. Try Ina Garten's classic Roasted Brussels Sprouts recipe from Barefoot Contessa on Food Network. The key to a perfect roasted vegetable is a hot oven. Roasted Brussels sprouts are addictively crunchy and the perfect side dish for almost any occasion. Roasting the Brussels sprouts in the oven turns them crispy on the outside, tender on the inside.
If you find this Roasted Brussels Sprouts recipe valuable please share it to your good friends or family, thank you and good luck.
