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breakfast croissant

Before you jump to breakfast croissant recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Many of us have been taught to believe that comfort foods are not good and to be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this is true. Otherwise, comfort foods could be extremely healthy and good for you. A number of foods actually do improve your mood when you consume them. If you seem to be a little bit down and you need an emotional pick me up, try some of these.

Put together a trail mix out of seeds and/or nuts. Your mood can be raised by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etc. This is possible since these foods are rich in magnesium which boosts serotonin production. Serotonin is a feel-good chemical that tells the brain how to feel at any given time. The more serotonin in your brain, the happier you’ll feel. Not only that but nuts, particularly, are a terrific source of protein.

As you can see, you don’t need to stuff your face with junk food when you are wanting to feel better! Try several of these instead!

We hope you got benefit from reading it, now let’s go back to breakfast croissant recipe. To cook breakfast croissant you only need 4 ingredients and 12 steps. Here is how you do it.

The ingredients needed to prepare breakfast croissant:
  1. Prepare 4 eggs
  2. Prepare 4 slice bacon
  3. You need 2 cup tater tots/hash browns
  4. Get 1 can crescent rolls (seamless works best)
Steps to make breakfast croissant:
  1. Preheat oven to 375
  2. fry up bacon and drain on paper towel, set aside
  3. beat eggs in a bowl with salt and pepper to taste, set aside
  4. roll out crescent rolls onto cookie sheet (do not separate if using seamed)
  5. pour eggs over the top of rolls until completely covered (overflow is ok)
  6. lay bacon slices across rolls spread out from one end to other
  7. top with tater tots or hash browns
  8. bake for 15 minutes, remove from oven
  9. using a spatula, fold up from the long end and fold up into one big roll (fold about 3 times)
  10. bake for an additional 5 minutes then flip to other side and bake another 5
  11. remove from oven and cut roll into slices
  12. can be served as is or with syrup or any sauce of choice (I prefer syrup)

The great thing about this recipe is that you can mix and match the ingredients to customize it however you like. Think of this recipe like an omelet and throw in. Nutella Croissant Breakfast Croissant Chocolate Croissant Recipe Puff Pastry Puff Pastry Almond Croissant Mince Meat Breakfast Pastries Breakfast Of Champions Christmas Breakfast. The croissant is only acceptable as a breakfast food and, unless you live a life of gilded luxury, only at Connoisseurs insist that you should eat only croissants (all-butter, of course) that have been fait. Smoked salmon breakfast croissants topped with scrambled eggs, avocado and smoked salmon!

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