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Before you jump to Baked Brussels Sprouts recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Affected By The Foods You Choose To Consume.
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We hope you got insight from reading it, now let’s go back to baked brussels sprouts recipe. You can have baked brussels sprouts using 7 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Baked Brussels Sprouts:
- Prepare 2 cup halved brussels sprouts
- Use 1⁄4 cup chopped scallions
- You need 1 clove garlic, minced
- Provide 1 1⁄2 tbsp olive oil
- Use 1 salt
- You need 1 pepper
- Get 1 coconut aminos seasoning sauce (optional)
Steps to make Baked Brussels Sprouts:
- preheat oven to 325°F (temperature may vary from oven to oven.)
- combine Brussels sprouts, scallions, garlic, and olive oil in an oven safe pan of preference. stir together, and make sure there is a generous coat of oil on veggies. add more olive oil if necessary.
- sprinkle desired amount of salt and pepper over veggie concoction.
- place in oven and bake for 10 minutes, or until tender.
- don't forget to remove the food from the oven when it is done cooking!
- opt to dribble coconut animos (or soy sauce) over finished dish for a pop of flavor.
Move over kale chips, these baked Brussels sprouts are sure to take over as everyone's new snack champion. Try Ina Garten's classic Roasted Brussels Sprouts recipe from Barefoot Contessa on Food Network. The key to a perfect roasted vegetable is a hot oven. The sprouts are popular in Brussels, Belgium, and have gained popularity and their name from there. Crispy oven roasted brussels sprouts baked in the most amazing honey balsamic glaze.
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