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Chicken noodle casserole

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We hope you got insight from reading it, now let’s go back to chicken noodle casserole recipe. To cook chicken noodle casserole you only need 14 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Chicken noodle casserole:
  1. Provide 12 oz bag of egg noodles
  2. Get 2 (10.5 oz) cans cream of chicken soup
  3. You need 1 (10.5 oz) can cream of mushroom soup
  4. Use 1 cup milk
  5. Get 1 tsp garlic powder
  6. Use 1 tsp onion powder
  7. Take 12 tsp salt
  8. Use 12 tsp pepper
  9. Get 1 T parsley flakes
  10. Take 1 pound chicken cooked and cubed (or shredded rotisserie)
  11. You need 1 can corn
  12. Use 1 (12 oz) bag frozen sliced carrots
  13. Use 1 cup panko
  14. Use 2 T butter
Instructions to make Chicken noodle casserole:
  1. Preheat oven to 350.
  2. Cook egg noodles as directed and add the carrots just for the last minute.
  3. While they are cooking combine soups, milk, and spices.
  4. Stir the chicken and corn into soup mixture.
  5. Drain noodles and carrots and add to mixture.
  6. Pour into 9x13 casserole dish.
  7. Melt butter in small bowl in microwave.
  8. Stir panko into melted butter. Sprinkle on top of casserole.
  9. Bake at 350 for 30-40 minutes.

Admittedly, it's more of a hassle than ordering a bowl of soup from Panera or dumping out a can of Campbell's in a saucepan, but it. Chicken noodle casserole recipe is easy and the best comfort food. Creamy chicken and noodles with cheese make this a casserole everyone will go crazy over. See more ideas about chicken noodle casserole, noodle casserole, chicken noodle. chicken noodle casserole. Flavorful Chicken-Noodle Casserole comes to life with this diabetic-friendly recipe.

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