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Wasabi Chicken Strips

Before you jump to Wasabi Chicken Strips recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Most of us have been trained to think that comfort foods are bad and should be avoided. Often, if your comfort food is essentially candy or other junk foods, this is true. Otherwise, comfort foods could be extremely nutritious and good for you. There are some foods that, when you eat them, may boost your mood. If you are feeling a little bit down and you’re needing an emotional pick me up, try some of these.

If you want to battle depression, try consuming some cold water fish. Cold water fish like tuna, trout and wild salmon are high in DHA and omega-3s. These are two things that truly help the grey matter in your brain work a lot better. It’s the truth: consuming tuna fish sandwiches can truly help you battle your depression.

See, you don’t need to stuff your face with junk food when you want to feel better! Try some of these tips instead.

We hope you got benefit from reading it, now let’s go back to wasabi chicken strips recipe. To make wasabi chicken strips you need 3 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Wasabi Chicken Strips:
  1. Get 3 pounds skinless chicken breast, cut into strips
  2. You need Wasabi Mayo
  3. Get 1.5 cups Italian bread crumbs
Instructions to make Wasabi Chicken Strips:
  1. Pre heat oven to 400 degrees - Spray cooking rack with nonstick spray
  2. Brush Wasabi mayo on both sides of the chicken strips
  3. Dip the chicken strips in bread combs, coating each side. Shake off excess
  4. Place strips in rack and place in oven
  5. Turn over strips at 10 minutes, then cook additional 10 minutes - ​

While the chicken cooks, prepare the gyoza wrappers by heating a skillet over medium-high heat. Add the last wrapper to each stack. Top with wasabi cream and additional fresh scallions, if desired. Exchange your sauce(s) for garlic bread. Chicken strips marinated in buttermilk and hot sauce, then deep fried for extra crispiness.

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