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Buffalo Chicken Strips with Blue Cheese Dip

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We hope you got insight from reading it, now let’s go back to buffalo chicken strips with blue cheese dip recipe. You can cook buffalo chicken strips with blue cheese dip using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Buffalo Chicken Strips with Blue Cheese Dip:
  1. Use Chicken Breasts, cut into strips (or tenders)
  2. Get canola oil
  3. Get Hot sauce
  4. Take salt
  5. Prepare celery stalks (optional)
  6. You need sour cream, fat-free
  7. Prepare buttermilk, low-fat
  8. Prepare crumbled blue cheese, reduced fat
  9. Prepare garlic salt
  10. Provide parsley, dried
Instructions to make Buffalo Chicken Strips with Blue Cheese Dip:
  1. Mix oil, hot sauce and salt in a large bowl. Add chicken and stir until evenly coated.
  2. Mix the sour cream, buttermilk, garlic salt, parsley and blue cheese for the dip. Be sure to smash the blue cheese crumbles as you mix.
  3. Heat a grill pan or non-stick large skillet over medium heat. Add chicken, cook, turning occasionally, until juices run clear and chicken is cooked through (time will depend on how thick your strips or tenders are).

Toss chicken strips with reserved sauce (reheated if necessary) to coat. All Reviews for Buffalo Chicken Strips With Blue Cheese Salad. Make the dip: Pulse the sour cream, blue cheese, mayonnaise, garlic, milk and lemon juice in a food processor Categories: Easy Chicken Chicken Recipes Poultry Easy Appetizer Appetizer Cheese Dip Dip Chicken Wing Blue Buffalo Cauliflower with Blue Cheese Sauce. Using a slotted Serve remaining drumsticks with some of the remaining cooking juices, the remaining blue cheese dip, and celery sticks. These wings are baked, not fried, which simplifies the prep.

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