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The ingredients needed to make Dorito crusted chicken fingers:
- Take 3 boneless, skinless chicken breast.
- Provide 1 large bag of nacho cheese Doritos
- Use 2 cup milk
- Get 2 tbsp vinegar
- Get 2 cup flour
- You need 4 eggs
- Provide 1 cooking spray
Steps to make Dorito crusted chicken fingers:
- Preheat oven to 375°F spray baking pan with cooking spray
- add 2 tablespoons of vinegar in a 2 cup measuring cup, add milk to the 2 cup line, let sit 5 minutes
- cut chicken into 1" strips, place in a bowl and pour milk mixture over chicken, cover and let stand in refrigerator for 3hrs
- in a blender pulse Doritos till they resemble course bread crumbs
- in a small bowl whisk eggs, in another small bowl put flour, and in another place the Dorito crumbs
- one piece at a time roll chicken strips in flour, then dip into eggs, then roll in Doritos
- bake for 20 - 25 minutes or until chicken finger are done
Bread crumbs are sooooo last year. You can use your fingers, but I recommend a fork to keep the various things from getting clumpy and contaminated. Spear a chicken strip, and let it drip a second or two to remove any excess buttermilk. Tired of getting your Doritos fix straight from the bag in chip form or through Doritos Locos Tacos from Taco Bell? Well, then why not try breading some homemade chicken strips with them?
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