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Before you jump to Crockpot Creamy Chicken Breast & Potatoes recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.
Most of us have been conditioned to believe that comfort foods are terrible and must be avoided. Often, if your comfort food is essentially candy or other junk foods, this is true. Soemtimes, comfort foods can be utterly nutritious and good for us to eat. There are a number of foods that really can raise your moods when you consume them. If you feel a little bit down and you’re needing an emotional pick me up, try some of these.
Eggs, you might be surprised to discover, are fantastic at battling depression. Just be sure that you do not throw out the egg yolk. The egg yolk is the part of the egg that is the most important in terms of helping you cheer up. Eggs, the yolk in particular, are high in B vitamins. These B vitamins are terrific for helping to boost your mood. This is because these vitamins help your neural transmitters–the parts of your brain that affect your mood–function better. Consume an egg and be happy!
As you can see, you don’t need to consume all that junk food when you want to feel better! Go with these tips instead!
We hope you got insight from reading it, now let’s go back to crockpot creamy chicken breast & potatoes recipe. To make crockpot creamy chicken breast & potatoes you need 12 ingredients and 14 steps. Here is how you do it.
The ingredients needed to prepare Crockpot Creamy Chicken Breast & Potatoes:
- Take 3 Large Chicken Breast
- Take 3 Large Russet Potatoes or 6 Small Red Potatoes
- Use 1 cup carrots
- Prepare 1⁄4 Yellow Onion
- Prepare 1 Can Cream of Mushroom
- Get 1 Can Cream of Chicken
- Provide 1 tsp parsley flakes
- Take 1⁄2 Cup Water
- Provide Salt
- You need Pepper
- Use Garlic Powder
- Use Tony Chachere's Original Creole Seasoning
Instructions to make Crockpot Creamy Chicken Breast & Potatoes:
- Pour 1⁄2 cup of water into crockpot
- Skin potatoes and slice into small size chunks (if preferred, do not skin)
- Rinse potatoes and put into crockpot
- Slice onion and put into crockpot over potatoes
- Season potatoes and onions with salt & pepper to taste
- Rinse and add carrots to crockpot
- Rinse chicken breast & slice into medium chunks
- Season chicken breast with all seasoning to taste
- Place chicken breast into crockpot over potatoes & onions
- Pour can of cream of chicken over chicken breast
- Cover and cook on low heat for 6-8 hours
- In 3 hours stir in can of cream of mushroom
- Cover & continue to stir every hour until done
- Spinkle parsley flakes on top
Pour mixture over chicken and cream cheese in crock pot. In a large bowl or measuring cup, combine the chicken broth, half and half and lemon juice, then add the garlic, salt, pepper, thyme, oregano and paprika. If it curdles a little bit, that's fine. Crock Pot Creamed Chicken is tender, juicy and full of flavor. Cream cheese and cream of mushroom soup create a rich and creamy sauce for the boneless chicken breasts which cook up so tender, you don't even need a knife to cut them.
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