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Before you jump to Nandos style Peri Chicken Strips and Spicy Rice recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit And Healthy.
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For those who want to start living a healthier life the tips above can help you do that. Also if you cut out all the processed foods that you shouldn’t be eating anyway, you will probably find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to nandos style peri chicken strips and spicy rice recipe. To make nandos style peri chicken strips and spicy rice you only need 21 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Nandos style Peri Chicken Strips and Spicy Rice:
- Provide chicken fillets cut into strips
- You need BBQ spice
- Prepare Chicken spice
- Prepare masala
- Get nandos peri sauce
- Take mayo
- Provide Lemon juice
- Take garlic and ginger
- Prepare oil
- Provide Spicy Rice:
- Take green pepper chopped
- Provide med onion chopped
- Take dry mixed herbs
- Provide butter
- Get Lemon juice
- Prepare spice for rice
- Get turmeric powder
- Get rice
- You need salt
- Get Water for cooking rice
- Provide oil
Steps to make Nandos style Peri Chicken Strips and Spicy Rice:
- Marinate the chicken strips with all ingredients.Fry the chicken in the oil on medium heat for 15mins till done and still saucy.
- Cook the rice with turmeric powder, salt and water till soft and strain.In a pot with oil fry the onions,peppers and herbs till soft.Take off heat add the butter,lemon juice, rice and spice for rice and mix through.
- Add servings of rice with the peri chicken and enjoy
Then this Homemade Nandos Spicy Rice recipe is for you! What to drink with Nando's Spicy Rice? My favourite wine to serve with a Nando's fakeaway is a zingy. And for those desperately missing that Peri-Peri goodness while in lockdown, fear not because Nando's is sharing its recipes for everyone to try at home. Last week, London singer JGrrey stepped into the kitchen for a classic combo: Peri-Peri chicken thighs, spicy rice, and macho peas.
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