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Before you jump to Baklava recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
For the most part, people have been taught to believe that “comfort” foods are not good for the body and should be avoided. Often, if your comfort food is basically candy or other junk foods, this can be true. Soemtimes, comfort foods can be perfectly nourishing and good for us to consume. There are some foods that, when you consume them, may improve your mood. When you are feeling a little down and need an emotional boost, test out a couple of these.
Grains can be excellent for driving away a bad mood. Teff, barley, millet, quinoa, etc are all wonderful for helping you be in a happier state of mind. They can help you feel full for longer as well, helping you feel better. It’s not hard to feel depressed when you feel famished! These grains can elevate your mood as it’s easy for your body to digest them. These foods are easier to digest than others which helps promote a rise in your blood sugar which in turn takes your mood to a happier place.
As you can see, you don’t have to turn to junk food or foods that are bad for you just so to feel better! Go with these suggestions instead!
We hope you got benefit from reading it, now let’s go back to baklava recipe. You can have baklava using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Baklava:
- You need 1 packet Phyllo Filo dough / -
- Use Nuts (Almonds or Walnuts or both) - Blanched and chopped
- Get 1 cup Butter melted
- You need 1 tsp Cinnamon Powder -
- Get 1 cup Water
- Provide 2 cups Sugar nuts boiling , (go with white) (1 for 1)
- Use 1⁄2 cup Honey
- You need 1 tbsp Lemon Juice
Steps to make Baklava:
- I began by getting the syrup ready because it takes 20-30mins and it needs to be ready by the time the baking is done. Boil sugar, honey, lemon juice and water. Bring this to a boil and leave it to simmer for about 20mins
- Blanch and chop your nuts. I tried going manual with a knife - but I dumped all of the nuts and give it a blitz and it was ready in 30 seconds. In a bowl mix the nuts with some sugar and cinnamon. Set aside
- Get your greased baking pan and unroll the phyllo/filo dough. If its frozen, defrost it well because you don't want it to break on you since its delicate. If you tear, don't shed a tear though because with all the layering, no one will notice the tear :) Alright time to start layering - so begin by placing 2 sheets and butter well. Repeat this until you have 8 sheets layered. Sprinkle the nut mixture, top with 2 sheets of dough, butter again, and add the nuts. Continue to do this: Nuts, 2 dou…
- Bake in a preheated oven at 350F (175C) until golden brown. Once done, immediately pour the sauce over it and slice the baklava into squares or diamonds. You can also choose to cut this before you stick it in the oven
- Let this cool and serve with some strong coffee or tea :)
It's a great make-ahead dessert perfect for the holidays or special occasions. Baklava uses phyllo dough stacked with honey and nuts to make a sweet Mediterranean dessert that everyone will love. See more ideas about Baklava, Baklava recipe, Food. Baklava je jedan od najstarijih poznatih turskih jela. IPA(key): /ˈbæk.lə.və/, /ˈbɑk.lə.və/, /bəˈklɑː.və/. baklava (plural baklavas).
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