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Quick and Easy Vegan Stir Fry

Before you jump to Quick and Easy Vegan Stir Fry recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit As Well As Healthy.

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We hope you got insight from reading it, now let’s go back to quick and easy vegan stir fry recipe. To cook quick and easy vegan stir fry you need 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Quick and Easy Vegan Stir Fry:
  1. Get 2 large courgettes from my garden
  2. Provide Mushrooms
  3. You need Onion
  4. Provide 1 garlic clove
  5. Prepare Red Pepper
  6. Get Soy sauce
  7. Use Rice noodles
Instructions to make Quick and Easy Vegan Stir Fry:
  1. Fry an onion in some olive oil until soft. Add the other vegetables chopped.
  2. Cook on medium heat for 10 minutes. Stir occasionally to stop sticking and to cook evenly.
  3. Bring a pan of water to boil and add rice noodles. Simmer for a few minutes until soft. Strain.
  4. Serve the noodles with the vegetables on top.
  5. Enjoy!

A delicious peanut stir fry sauce compliments fragrant vegetables and soft noodles in this quick and simple vegan dish. Fragrant ginger, tender veggies and a creamy peanut stir fry sauce come together to make this delicious vegan dish. So I made this quick and easy stir-fry sauce - in a Mason Jar. And that is truly what makes this recipe so convenient. You can make it up ahead of time, mix all the ingredients right in the jar with a little shake, and then Which is why I made the Easiest Vegan Stir Fry Ever.

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