Hello everybody, welcome to our recipe site, if you’re looking for Simple CousCous (Vegan) recipe, look no further! We provide you only the perfect Simple CousCous (Vegan) recipe here. We also have wide variety of recipes to try.
Before you jump to Simple CousCous (Vegan) recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Consume Will Effect Your Health.
The one thing that some of you may already recognize is that by ingesting the right foods can have a huge effect on your health. One of the foods you really should be avoiding is any kind of foods you get at a fast food place. You will find that the nutrition in these sorts of is non existent and the unwanted effects can be very bad. In this post we’re going to be going over foods that you ought to be eating that can help you remain healthy and balanced.
Citrus fruit will be one of the better things that you could have for your desserts, rather than having a piece of cake or ice cream. Citrus fruits in addition present you with vitamin C, as well as other vitamins as well as minerals that can help keep you healthy. One desert that I have always loved is orange pieces combined together with shredded coconut and mixed together with a light honey dressing.
By following a few of the suggestions above you will find that you can be living a healthier life. The pre packaged highly processed foods that you can find in any store is additionally not good for you and alternatively you should be cooking fresh healthy foods.
We hope you got benefit from reading it, now let’s go back to simple couscous (vegan) recipe. To make simple couscous (vegan) you only need 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Simple CousCous (Vegan):
- Use 200 g couscous
- Use 4 tbsp olive oil
- Get For the veggie broth
- Provide 1-2 veggie soup cubes
- Take 4 carrots
- You need 1 onion
- Use 1 garlic
- Get Few pods of cardamom
- Take 2 bay leaves
Steps to make Simple CousCous (Vegan):
- Peel and cut the carrots and onion and throw them in a bowl, add water and soup cubes, cardamom, bay leaves and peeled cloves of garlic and cook it on high flame until carrots are tender
- Put the couscous in a big bowl which also has a cover, as we need to cover it later. Add the olive oil
- Add the soup to the couscous, mix and cover for 10 min
- Arrange the veggies on top. Enjoy
If you find this Simple CousCous (Vegan) recipe helpful please share it to your close friends or family, thank you and good luck.
