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Baked doughnuts with nutella glazed

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We hope you got benefit from reading it, now let’s go back to baked doughnuts with nutella glazed recipe. To cook baked doughnuts with nutella glazed you need 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Baked doughnuts with nutella glazed:
  1. Prepare all purpose flour
  2. Provide salt
  3. You need sugar
  4. Use dry yeast
  5. Get sugar for yeast mixture
  6. Get like warm milk
  7. Get egg beaten (room temprature)
  8. Provide melted butter
  9. Take For nutella glaze:
  10. Get cup nutella room temprature
  11. Prepare whipped cream
Steps to make Baked doughnuts with nutella glazed:
  1. Mix dry yeast and 1 tsp sugar in lukewarm milk.rest for 10 minutes.
  2. Now mix butter sugar egg and yeast mixture.make a soft dough.
  3. Cover and rest for 2 hours
  4. After 2 hours roll with rolling pin in half inch thick cut with help of round cutter in 3 inches circle and cut from circle with small bottle cap.
  5. Set in baking tray preheat oven for 10 minutes.then add baking tray in oven 180 c for 11 to 13 minutes.
  6. Mix half cup nutella with with 1/3cup of whip cream.
  7. Remove from oven now turn upside down in chochlate glazewhen hot.sprinkle some nuts or candy sprinkles.it's optional.

Let the doughnuts cool in their tin for five minutes then tip them out onto a cooling rack to cool completely. While they're cooling off, prepare your Nutella glaze by mixing the. This wonderful recipe comes from Jaclyn Bell of CookingClassy. Chocolate glazed baked doughnuts with Nutella filling is out of this world delicious! Super delicious baked cake doughnuts are simply irresistible!

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