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Lemon Baked doughnut cakes#4weekschallenge

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We hope you got benefit from reading it, now let’s go back to lemon baked doughnut cakes#4weekschallenge recipe. You can have lemon baked doughnut cakes#4weekschallenge using 7 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Lemon Baked doughnut cakes#4weekschallenge:
  1. Use 300 gms self raising flour
  2. Provide 1⁄2 cup sugar
  3. You need 150 gms margarine
  4. Take 2 tsp Lemon essence
  5. Prepare Grated lemon rind
  6. Take 3 eggs
  7. Use 1⁄2 cup milk
Instructions to make Lemon Baked doughnut cakes#4weekschallenge:
  1. Put sugar and margarine in a bowl and mix till light.
  2. Beat your eggs and add to the mixture obtained in step 1.
  3. Add the milk to the mixture and whisk.
  4. Add your grated lemon rind and the lemon essence to the mixture mix together.
  5. Sieve the flour and add to the mixture, then mix together until u obtain a smooth mixture.
  6. Put your mixture into the doughnut maker machine and connect it to power.
  7. Let it cook for 5-10 minutes then check if they are ready n brown.
  8. Remove the doughnut cakes from the machine to a separate plate or tray for cooling.
  9. Serve with some tea or milk, so yummy.

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