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Whole-wheat super-easy bread ๐Ÿž

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We hope you got insight from reading it, now let’s go back to whole-wheat super-easy bread ๐Ÿž recipe. To cook whole-wheat super-easy bread ๐Ÿž you need 5 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Whole-wheat super-easy bread ๐Ÿž:
  1. Prepare 250 g whole-wheat flour ๐ŸŒพ
  2. Provide 6 g instant yeast ๐Ÿฎ
  3. You need 1 tsp honey ๐Ÿฏ (maple syrup๐Ÿ - vegan option)
  4. Get 240 ml warm water ๐Ÿ’ฆ
  5. Provide 12 tsp salt ๐Ÿฅ„
Instructions to make Whole-wheat super-easy bread ๐Ÿž:
  1. Put flour, instant yeast and salt into mixing bowl
  2. Dissolve maple syrup or honey in the warm water
  3. Add water to the dry mixture
  4. Mix everything with the spoon
  5. Pour the dough in the tin cover and wait for 20 mins
  6. While the dough is rising, preheat the oven to 200ยฐC (390ยฐF)
  7. Bake in the oven for 60 mins at a temperature 200ยฐC (390ยฐ ั F)

This recipe makes either one big loaf or two regular sized loaves. If your mixer does not have a dough hook then a strong arm works just as well. I like it best when it is warmed up. Naturally sweetened, hearty, wholesome, and SO simple to make! I've been making this bread twice a week every week for the last few months.

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