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Before you jump to Moist Baked Donuts recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Decide To Eat.
Something that some of you may already recognize is that by ingesting the right foods can have a huge effect on your health. It’s also advisable to realize that there are foods that you will need to avoid at all costs and that would be most food you find at the fast food chain restaurants. The foods that you receive from these fast food places are generally foods that are very unhealthy, loaded with fat and generally have little to no nourishment. On this page we shall be going over foods that you ought to be eating that can help you remain healthy.
Citrus fruit will be one of the better things that you might have for your desserts, as opposed to having a piece of cake or even ice cream. Citrus fruits additionally supply you with vitamin C, along with other vitamins and minerals that can help keep you healthy. A thing you might want to try for one of your desserts will be to mix coconut with orange sections and top the mixture off with a teaspoon of honey.
By following some of the suggestions above you will find that you’ll be living a healthier life. One thing that you should actually avoid is all of the processed foods that you can easily purchase in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to moist baked donuts recipe. You can have moist baked donuts using 9 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Moist Baked Donuts:
- Take 1 Egg
- Provide 30 grams Granulated sugar
- Provide 10 grams ○Skim milk powder
- Get 2 tbsp ○Milk
- Get 1 tbsp ○Vegetable oil
- Prepare 40 grams ☆Cake flour
- Prepare 10 grams ☆Almond flour (or cake flour)
- Prepare 1⁄2 tsp ☆Baking powder
- Prepare 1 few drops Vanilla extract (optional)
Steps to make Moist Baked Donuts:
- Crack the egg into a bowl and add the sugar. Mix well until it turns pale.
- Add the ○ ingredients and mix until smooth and even. If you have it, add about 5 drops of vanilla essence.
- Sift the ☆ into the batter and mix well.
- Fill the baking molds with the batter. Bake in an oven preheated to 180℃ for 10 -15 minutes (mine took 13 minutes).
- Once baked, let cool in the mold. Once completely cooled, remove from the mold.
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