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Caramel Chocolate Baked Donuts

Before you jump to Caramel Chocolate Baked Donuts recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

For the most part, people have been conditioned to think that “comfort” foods are not good for the body and must be avoided. At times, if the comfort food is a sugary food or some other junk food, this is true. Otherwise, comfort foods may be extremely nutritious and good for you. There are a number of foods that basically can raise your moods when you eat them. If you feel a little bit down and you need an emotional pick me up, try some of these.

If you want to defeat depression, try consuming some cold water fish. Salmon, herring, tuna, mackerel, trout, etc, they’re all loaded with omega-3 and DHA. These are two substances that promote the quality and function of the grey matter in your brain. It’s true: eating a tuna fish sandwich can earnestly boost your mood.

As you can see, you don’t need to eat junk food or foods that are terrible for you to feel better! Test out these tips instead!

We hope you got insight from reading it, now let’s go back to caramel chocolate baked donuts recipe. You can have caramel chocolate baked donuts using 9 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Caramel Chocolate Baked Donuts:
  1. Provide Caramel
  2. Prepare 50 grams Granulated sugar
  3. Provide 1 tbsp Water
  4. Provide 1 Egg
  5. Use 20 grams Sugar (I recommend light brown sugar)
  6. Take 1 tbsp Vegetable oil
  7. Provide 50 grams ☆Cake flour
  8. Use 1⁄2 tsp ☆Baking powder
  9. Use 1⁄2 bar Chocolate bar (or chocolate chips)
Instructions to make Caramel Chocolate Baked Donuts:
  1. Put the egg and sugar into a bowl and mix well until thickened. Add the vegetable oil and mix.
  2. Preheat the oven to 180℃.
  3. Put the caramel and sugar in a pot and heat until brown (until you think it looks a little over-browned.)
  4. Remove from the heat. Add the water. (Be careful of splatters!)
  5. Pour the caramel into the bowl from Step 1 and quickly mix together. (It will harden quickly, so mix right away!!)
  6. Once it has thickened, sift in the ☆ ingredients and mix well.
  7. Add the chopped up chocolate and lightly mix. Fill the donut molds with the batter.
  8. Bake for 10~15 minutes in the preheated oven. (For me, it was about 13 minutes.)

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