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Cinnamon mandazi

Before you jump to Cinnamon mandazi recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit As Well As Healthy.

Many folks do not realize that the foods you choose can either help you to be healthy or can negatively effect your health. Something that you shouldn’t eat no matter what is the varied foods that you will acquire at all of those take out places. The foods that you will get from these fast food places are usually foods that are extremely unhealthy, loaded with fat and generally have little to no nourishment. In this posting we’re going to be going over foods that you ought to be eating that can help you remain in good health.

Citrus fruit will be one of the greatest things that you could have for your desserts, rather than having a piece of cake or ice cream. Citrus fruits additionally supply you with vitamin C, as well as other vitamins and also minerals that can help keep you healthy. You may also want to put together a number of things like orange sections, shredded coconut mixed with a teaspoon of honey.

If you determine that your overall health is important to you, you need to take these suggestions to heart. Something that you should actually avoid is all of the processed foods that you can buy in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to cinnamon mandazi recipe. You can cook cinnamon mandazi using 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Cinnamon mandazi:
  1. You need all purpose flour
  2. Provide sugar
  3. Get ground cinnamon
  4. Use baking powder
  5. Provide melted butter or oil
  6. Provide milk
  7. Prepare Oil for frying
  8. Use salt
Steps to make Cinnamon mandazi:
  1. In a bowl put flour, cinnamon, sugar, baking powder and salt. Mix together thoroughly
  2. Add melted butter and mix. Gradually add the milk and mix to make a soft dough. Cover and let it rest for 30mins
  3. Divide dough into half. Roll one slightly thin like chapati size. Using a knife cut thin strips
  4. Take 3 strips at a time and braid. Pinch ends together to avoid them spreading when put in oil
  5. The other half of the dough you can cut into squares or any fancy shapes using cookie cutters. Roll it slightly thicker than the strips one
  6. Put oil in a pan and heat on medium. Fry the mandazi till golden brown. Enjoy with tea

It is one of the principal desserts in the cuisine of Africans who inhabit the Great Lakes located in Kenya of east Africa. Soft Mini Mandzi - East African Doughnuts made with grated coconut, spiced with cardamon, nutmeg and fried to perfection. Among the many leading Kandy hotels in Sri Lanka, Cinnamon Citadel Kandy takes a prominent place with its exquisite modern facilities and superior services. This mandazi recipe has no eggs, no milk there making it vegetarian, vegan, lactose intolerant friendly. Full Printable recipe here: : http.

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