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Steak salad

Before you jump to Steak salad recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Choose To Consume.

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You will notice that various kinds of berries can be very good for your health. The volume of vitamin C that can be seen in berries, is one of the primary reasons you should be eating berries. You will additionally find that berries have antioxidants which is not just beneficial to your circulatory system but also for your basic health as well. Most men and women already realize that cells begin to break down over time and the addition of antioxidants in your diet can help keep your cells far healthier for longer periods of time.

If you determine that your overall health is important to you, you ought to take these tips to heart. The pre packaged highly processed foods that you can get in any store is also not good for you and as an alternative you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let’s go back to steak salad recipe. You can cook steak salad using 5 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Steak salad:
  1. Prepare 10 olives
  2. Take 10 cherry tomatoes
  3. Provide 1 ruccola salad mix
  4. Use 1 blue cheese dressing
  5. Provide 2 steaks
Instructions to make Steak salad:
  1. cook the steaks to your preference. then leave to rest.
  2. cut olives and tomatoes in half.
  3. put the salad one plates and scatter the olives and tomatoes on top.
  4. drizzle bluecheese dressing on top.
  5. cut the steaks thinly and place them on the salad.
  6. voila! bon appetite!

Spoon the dressing over the celeriac mixture and toss to coat the. Steak Salad makes a quick and easy midweek meal. Made with thin slices of pan-seared steak served over arugula and lettuce greens toss with a lemon vinaigrette. Round it out with goat cheese, scallions, avocado, and bell pepper. Photography Credit: Elise Bauer This delicious steak salad is made with well-seasoned, sautéed sirloin and a classic vinaigrette of olive oil and vinegar.

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