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Chocolate Chip Muffins

Before you jump to Chocolate Chip Muffins recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit And Healthy.

One thing that some of you may already know is that by eating the right foods can have a massive effect on your health. One of the foods you really should be avoiding is just about any foods you get at a fast food spot. The foods that you receive from these fast food places are generally foods that are extremely unhealthy, loaded with fat and usually have little to no nourishment. This is why we are going to be going over the foods that you should be ingesting that will have a positive effect on your health.

Every person likes to have dessert after their meals and if you are one of those men and women you may want to consider some citrus fruit. Citrus fruits in addition present you with vitamin C, along with other vitamins and also minerals that can certainly help keep you healthy. One desert that I have always enjoyed is orange pieces combined together with shredded coconut and mixed together with a mild honey dressing.

By simply following a number of the suggestions above you will find that you can be living a healthier life. One thing that you should actually avoid is all of the processed foods that you can easily purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to chocolate chip muffins recipe. You can cook chocolate chip muffins using 8 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Chocolate Chip Muffins:
  1. Prepare 2 cups flour
  2. Provide 12 cups sugar
  3. Get 1 tablespoon baking powder
  4. Take 12 teaspoon salt
  5. Provide 1 egg
  6. Use 34 cup milk
  7. Use 13 cup vegetable oil
  8. Prepare 34 semi sweet chocolate chips
Instructions to make Chocolate Chip Muffins:
  1. In a large bowl, combine the first four ingredients. In a small bowl, beat egg, milk and oil. Stir into dry ingredients just until moistened. Fold in chocolate chips.
  2. Fill greased or paper-lined muffin cups three-fourths full. Bake at 400° for 18-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing to a wire rack. Makes: 1 dozen

These muffins are great for breakfast or a quick grab and go. Freshly baked, these muffins are perfection. A perfect crispy top that will pop right off (the proper way to eat a muffin) and fluffy body that makes them stand tall. Buttery Chocolate Chip Muffins made from scratch. These big, bakery-style Chocolate Chip Muffins boast a soft and moist centre and are filled to the brim with chocolate chips.

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