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Before you jump to Peanut Butter Chocolate Chip Muffins recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Decide To Consume.
With regards to the foods that you eat, you will notice that your overall health can be effected either positively or even negatively. You should also realize that there are foods that you will want to avoid at all costs and that would be most food you find at the fast food chain restaurants. These kinds of foods are loaded with bad fat and also have very little nutritional value. You will be pleased to know that we are going to tell you a few of the foods that you ought to be ingesting every day.
Also when you are searching for a snack to hold you over between meals, grab a handful of nuts or seeds. One of many health benefits of these nuts and seeds would be the Omega-3 and Omega-6 that can be found in them. Your body will use these types of fatty acids as a building block for creating hormones which your body needs to stay healthy. Unless you get the fatty acids you will need your body will actually not be able to produce a few of the hormones that it requires.
If you determine that your overall health is important to you, you need to take these recommendations to heart. Also if you eliminate all the unhealthy food that you shouldn’t be eating anyway, you will probably find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to peanut butter chocolate chip muffins recipe. You can have peanut butter chocolate chip muffins using 11 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Peanut Butter Chocolate Chip Muffins:
- Take 2 cups flour
- You need 2 tsp baking powder
- Provide 1⁄2 tsp salt
- Provide 2⁄3 cup peanut butter (I used creamy)
- Get 2 tbsp butter, softened
- Get 1 cup packed brown sugar
- Use 2 eggs
- Prepare 3⁄4 cup milk
- Use 1 tbsp vanilla extract
- Get 1 1⁄2 tsp almond extract
- Provide 1 1⁄2 cups chocolate chips
Instructions to make Peanut Butter Chocolate Chip Muffins:
- Preheat oven to 350°. Line a muffin tin with paper liners, or grease with butter or cooking spray.
- Sift flour, baking powder, and salt in a small bowl.
- Beat butter, peanut butter, and brown sugar in a large bowl until creamy, 3-4 minutes. Add eggs, milk, and vanilla and almond extracts; beat until smooth.
- Add flour mixture to peanut butter mixture; stir with a wooden spoon until just blended. Stir in chocolate chips.
- Spoon batter into prepared cups (I use an ice cream scoop for even muffins), filling about 3⁄4 full. There will be a little mixture left over, but not much.
- Bake at 350° for about 25 minutes, checking at 20 minutes, or until a toothpick comes out slightly sticky.
- Cool pans on wire racks for about 5 minutes, and then remove from tin to cool completely.
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