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Homemade Condensed Milk !

Before you jump to Homemade Condensed Milk ! recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit And Also Healthy.

Many individuals do not understand that the foods you select can either help you to be healthy or can adversely effect your health. You should also comprehend that there are foods that you’ll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These sorts of foods are packed with bad fat and also have almost no nutritional value. Because of this we are going to be going over the healthy foods that you should be eating that will have a beneficial effect on your health.

Citrus fruit will be one of the better things that you can have for your desserts, instead of having a piece of cake or perhaps ice cream. In addition to vitamin C, you will realize that there are plenty of other health benefits that you will find in these types of fruits. You may also want to combine a number of things like orange sections, shredded coconut blended with a teaspoon of honey.

Following a few of the suggestions above you will notice that you will end up living a healthier life. Also if you cut out all the refined food that you really should not be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to homemade condensed milk ! recipe. You can have homemade condensed milk ! using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Homemade Condensed Milk !:
  1. Get 500 ml Milk
  2. You need 200 gms Sugar
  3. You need Pinch Baking Soda
Steps to make Homemade Condensed Milk !:
  1. In a deep pan, heat milk and sugar on high flame. Once milk starts boiling, turn gas flame to medium. Keep stirring continuously.
  2. After sometime milk starts changing colour. Boil milk on low to medium flame, till it reduces to half. It may take 20 to 25 minutes.
  3. Once it reduces to half turn off the flame and add baking soda. Keep on stirring for sometime and condensed milk is ready.
  4. Allow it to cool completely. Transfer condensed milk in an air tight container and store it in refrigerator. It can be used for a month.
  5. With this recipe I was able to make approximately 330 gms condensed milk.

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