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Chicken and Soy Milk Soup (or Ramen Noodles)

Before you jump to Chicken and Soy Milk Soup (or Ramen Noodles) recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Many of us have been trained to think that comfort foods are not good and must be avoided. At times, if your comfort food is essentially candy or other junk foods, this is true. Other times, though, comfort foods can be completely nourishing and it’s good for you to consume them. There are several foods that, when you eat them, may better your mood. If you feel a little bit down and need a happiness pick me up, try some of these.

Green tea is excellent for moods. You were simply anticipating to read that in this article, weren’t you? Green tea is chock-full of an amino acid called L-theanine. Research has proved that this amino acid promotes the production of brain waves. This will improve your brain’s focus while also relaxing the rest of your body. You knew that green tea helps you feel better. Now you know it can help you be happier also!

You can see, you don’t need junk food or foods that are terrible for you so you can feel better! Go with these suggestions instead!

We hope you got benefit from reading it, now let’s go back to chicken and soy milk soup (or ramen noodles) recipe. You can cook chicken and soy milk soup (or ramen noodles) using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken and Soy Milk Soup (or Ramen Noodles):
  1. Prepare 100 g minced chicken
  2. You need 12 cup chopped green onions
  3. Take 12 tsp grated or chopped ginger
  4. Take 12 cup chicken stock
  5. Take 1 cup soy milk (unsweetened)
  6. Provide to taste salt & pepper
  7. You need 1 egg (optional)
  8. Prepare 1 splash chili oil (optional)
  9. Get 12 Tbsp vegetable oil
Instructions to make Chicken and Soy Milk Soup (or Ramen Noodles):
  1. Heat the vegetable oil in a skillet on medium heat and add the ginger. Stir fry until fragrant and add the green onions and chicken. Fry until the chicken has changed color.
  2. Add the chicken stock and bring to boil. If you would like to add the egg, you can drop it in at this point. Cover and simmer for 2 minutes or until the egg white is cooked but the egg yolk is still raw. If you are not using the egg, proceed to 3.
  3. Add the soy milk and heat it until it is hot. (Do not boil on high heat once you have added the soy milk as it will curdle)
  4. Remove from heat, garnish with finely chopped green onions and sprinkle the chili oil if desired. If you are adding noodles, boil them while you are making this soup. Drain, and place it in a bowl and pour the soup over it.

Cucumber, dried soybeans, egg, ice cubes, pine nuts, salt, sesame seeds, thin noodles, tomato, water. Chicken noodle soup is the ultimate comfort food. Try one of our easy noodle soup recipes to cheer you up, from Bone Daddies ramen to beef pho and Noodle soup is the ultimate comfort food, full of fragrant Asian flavours to warm you up. Ramen, laksa, chicken soup with dumplings, take your pick. Chicken noodle soup is a hearty soup that is perfect for a cold winter's day, for helping you get over a cold, or just for any day when you have a craving for chicken, noodles, and vegetable goodness.

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