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Sour Cream Chocolate chip Muffins

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Every person likes to have dessert just after their meals and if you are one of those folks you may want to think about some citrus fruit. Citrus fruits also provide you with vitamin C, as well as other vitamins as well as minerals that can help keep you healthy. Something you may want to try for one of your desserts is to mix coconut with orange sections and top the mix off with a teaspoon of honey.

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We hope you got benefit from reading it, now let’s go back to sour cream chocolate chip muffins recipe. To make sour cream chocolate chip muffins you need 10 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Sour Cream Chocolate chip Muffins:
  1. Prepare flour
  2. Get sugar
  3. Prepare baking powder
  4. Use baking soda
  5. Get salt
  6. Get egg
  7. Prepare sour cream
  8. Take unsalted melted butter
  9. Take vanilla extract
  10. Provide semi-sweet chocolate chips
Steps to make Sour Cream Chocolate chip Muffins:
  1. Preheat the oven to 350ºF.
  2. Mix together the flour, sugar, baking powder, baking soda, and salt.
  3. In another bowl, combine the egg, sour cream, melted butter, and vanilla extract, mixing well.
  4. Add the wet ingredients to the dry ingredients and mix well by hand or with a mixer. I have done both and found that using my mixer to make the batter more fluffy and light really made the muffins rise more and a bit more fluffy, but didn't change the taste at all.
  5. Gently add in the chocolate chips until thoroughly combined. Feel free to add more chocolate chips :)
  6. Evenly divide the batter among the prepared cupcake liners so that the liners are about 3⁄4 full. Adding more to the cups will make a larger muffin top, but will increase baking time.
  7. Bake until a tester inserted into the center of the muffins comes out clean, about 16-18 minutes. 20-25 minutes when over filling the cups for a larger muffin top. You know your oven the best and how fast or slow it cooks, when the muffins are browning on top they are usually done.

You might also like to check out our recipe for peaches and cream muffins. Add wet to dry mixture and gently combine ensuring not to overwork batter. Evenly distribute batter between six muffin cups, sprinkle with sugar. How to Make Bakery Chocolate Chip Muffins. These moist chocolate chip muffins start with creaming the butter and sugar for extra fluffiness and buttery goodness.

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