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Before you jump to Chocolate Chip Muffins recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Also Healthy.
Something that some of you may already understand is that by ingesting the right foods can have a huge effect on your health. Something that you should not eat no matter what is the various foods that you will find at all of those fast food places. The foods that you receive from these fast food places are foods that are incredibly unhealthy, loaded with fat and typically have little to no nutrition. This is why we are going to be going over the foods that you should be consuming that will have a positive effect on your health.
One of the first sorts of foods you need to be eating plenty of, is various berries. The very first thing you will find out about berries is just about any style of berry has a lot of vitamin C. Almost all berries also have loads of anti-oxidants, which is extremely beneficial to your overall health and is particularly good for your circulatory system. Most men and women already know that cells begin to break down in time and the addition of antioxidants in your diet can certainly help keep your cells healthier for longer periods of time.
By simply following some of the suggestions above you will see that you’ll be living a healthier life. The one thing that you should actually avoid is all of the processed foods which you can easily buy in the stores, and start preparing fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to chocolate chip muffins recipe. You can have chocolate chip muffins using 10 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Chocolate Chip Muffins:
- Provide 2 cup All-purpose flour
- Prepare 1⁄2 cup sugar
- Provide 3 tsp baking powder
- Take 1⁄2 tsp salt
- Provide 3⁄4 cup milk
- You need 1⁄3 cup vegetable oil
- Take 1 egg
- Take 3⁄4 cup semi-sweet chocolate chips
- Provide 3 tbsp sugar
- Prepare 2 tbsp brown sugar
Instructions to make Chocolate Chip Muffins:
- Heat oven to 400°F. Grease bottoms only of 12 muffin cups or line with baking cups
- In a medium bowl, combine flour, 1⁄2 cup sugar, baking powder, chocolate chips, and salt; mix well
- In a small bowl, combine milk, oil, and eggs; blend well.
- Add dry ingredients all at one; stir just until dry ingredients are moistened (batter will be lumpy)
- Fill cups 2⁄3 full. Sprinkle tops of muffins before baking with a combination of 3 tablespoons sugar and 2 tablaspoons brown sugar.
- Bake for 20-25 minutes or until tooth pick inserted in center comes out clean.
- Cool 1 minute before removing from pan. Serve while warm
These muffins are great for breakfast or a quick grab and go. Freshly baked, these muffins are perfection. A perfect crispy top that will pop right off (the proper way to eat a muffin) and fluffy body that makes them stand tall. Buttery Chocolate Chip Muffins made from scratch. These big, bakery-style Chocolate Chip Muffins boast a soft and moist centre and are filled to the brim with chocolate chips.
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