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Classic Condensed Milk Toffee

Before you jump to Classic Condensed Milk Toffee recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Most of us believe that comfort foods are bad for us and that we ought to keep away from them. But if your comfort food is candy or junk food this holds true. Other times, however, comfort foods can be completely nutritious and it’s good for you to consume them. There are a number of foods that, when you consume them, could boost your mood. When you feel a little down and are needing an emotional pick-me-up, try some of these.

Make a trail mixout of a variety of seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all great for improving your mood. This is because seeds and nuts have plenty of magnesium which increases your brain’s serotonin levels. Serotonin is the “feel good” chemical that dictates to your brain how you feel day in and day out. The more serotonin you have, the more pleasant you are going to feel. Nuts, on top of elevating your mood, can be a superb source of protein.

Now you know that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Try some of these instead!

We hope you got insight from reading it, now let’s go back to classic condensed milk toffee recipe. You can cook classic condensed milk toffee using 2 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Classic Condensed Milk Toffee:
  1. Get 2 can condensed milk
  2. You need 1 Oil of your choice
Instructions to make Classic Condensed Milk Toffee:
  1. I make this once a while and it's never failed me! Heat pan to medium heat. When hot enough, add oil to pan to prevent the toffee from sticking later on.
  2. Pour the condensed milk into the pan and start stirring!
  3. You would have to stir this for quite a while. You know the mixture is ready when it turns dark brown. I like my toffee chewy but if you like it softer, wait till the mixture turns light brown.
  4. Quickly take all the toffee out of the pan and start shaping and rolling it into small pieces. I usually shape it into a cylinder/rectangle but it doesn't really matter. Cool the toffee for about five minutes and it would be ready to eat.
  5. I hope you enjoy it! :)

Besides the sweetened condensed milk, this classic magic cookie bars recipe calls for chocolate chips, pecans, and flaked coconut. A boxed chocolate cake is saturated with sweetened condensed milk, hot fudge, and caramel before being topped with whipped topping and crushed toffee bars. Condensed Milk Toffee is simply irresistible. Thanks Ingredients- Condensed milk Oil lollipop sticks ( not necessary) Toffee wrappers or parchment paper (optional). Simple and sweet, you can mix in your favourite flavours to this classic vanilla fudge recipe and make edible gifts for friends and family.

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