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Chipotle meal box- Rajma Chawal Guacamole

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We hope you got insight from reading it, now let’s go back to chipotle meal box- rajma chawal guacamole recipe. To cook chipotle meal box- rajma chawal guacamole you only need 25 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Chipotle meal box- Rajma Chawal Guacamole:
  1. Use 1 bowl boiled rice
  2. Prepare 1 bowl boiled Rajma kidney beans
  3. Use For Rajma
  4. Take 1 onion chopped
  5. Use 1 tomato puree
  6. Prepare 3 cloves garlic paste
  7. Get 12 tsp ginger paste
  8. You need 12 tsp turmeric powder
  9. Prepare 12 tsp black pepper powder
  10. You need 12 tsp curry spices masala
  11. Get 12 tsp red chilli sauce
  12. Take 1 tsp olive oil
  13. Provide 1 tsp cumin powder
  14. Take 1 tsp coriander powder
  15. Take 2 tsp chopped coriander
  16. Provide to taste Salt
  17. You need Guacamole
  18. Provide 1 avocado
  19. Use 1 tsp lemon juice
  20. Take 3 garlic cloves
  21. Prepare 1 pc small ginger
  22. You need 1 tsp coriander chopped
  23. Take 1 green chilli
  24. Use 14 tsp oregano powder
  25. Prepare to taste Salt
Steps to make Chipotle meal box- Rajma Chawal Guacamole:
  1. For rajma- heat oil in pan, add ginger garilc paste, then onion till brown
  2. Now add tomato purée and all spices. Now add rajma. Cover the pan, heat it for 5 mins. Ready to serve with boiled rice
  3. Guacamole- take all ingredients in blender. Blend it and ready to serve
  4. Now serve all with raw chopped tomato and iceberg, parsley to give chipotle look

How to make copycat chipotle guacamole. Most restaurant recipes are easily replicated at home—you just need to have the right recipe in order to replicate it and make it as authentic as possible. I sacrificed myself for you and gorged on an obscene amount of Chipotle's guacamole. If desired, rajma chawal can be flavored with a variety of spices such as chili peppers, cinnamon, bay leaves, ginger, garlic, coriander, and cumin. Although the dish is quite simple to prepare, it takes some time because the beans are typically soaked overnight before the preparation.

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