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Roasted Tomato Basil Soup

Before you jump to Roasted Tomato Basil Soup recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.

For the most part, people have been trained to believe that “comfort” foods are not good for the body and should be avoided. Often, if your comfort food is candy or another junk food, this is very true. Otherwise, comfort foods can be very healthy and good for you. There are several foods that, when you consume them, can boost your mood. If you seem to be a little bit down and you’re needing an emotional pick me up, try several of these.

Put together a trail mixout of a variety of seeds and nuts. Your mood can be raised by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is because these nuts are loaded with magnesium, which helps to boost serotonin production. Serotonin is the “feel good” natural substance that directs your brain how you feel at all times. The more serotonin in your brain, the better you’ll feel. Nuts, on top of elevating your mood, can be a superb source of protein.

Now you know that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Try several of these instead!

We hope you got insight from reading it, now let’s go back to roasted tomato basil soup recipe. You can cook roasted tomato basil soup using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Roasted Tomato Basil Soup:
  1. Provide 6 large hothouse tomatoes, seeded and sliced into 4
  2. Provide 1 large onion, chopped
  3. Take 1 can sliced tomatoes (28oz.), with their juices
  4. Get 1 tbsp kosher salt
  5. Provide 1 1⁄2 tsp black pepper
  6. Provide 6 clove garlic, minced
  7. Provide 2 tbsp unsalted butter
  8. Prepare 1⁄4 tsp red pepper flakes
  9. Provide 1 bunch basil leaves
  10. Take 1 tsp fresh thyme leaves
  11. You need 8 cup chicken stock
  12. You need 1⁄4 cup olive oil
  13. You need 2 tbsp olive oil, to sauté
  14. Use 3⁄4 cup heavy whipping cream
Steps to make Roasted Tomato Basil Soup:
  1. Preheat oven to 400°F. In a bowl, toss the seeded sliced tomatoes, 1⁄4 cup olive oil, salt, and pepper. Spread the tomatoes,in one layer on a baking sheet and roast for 45 minutes.
  2. Meanwhile, in a large pot over medium heat, using the 2 tablespoon olive oil and 2 tablespoon butter, saute the onions, garlic, and red pepper flakes for 10 minutes until the onions start to brown.
  3. Add the canned tomatoes, basil, thyme, and chicken stock. Turn down the heat to low.
  4. Remove the roasted tomatoes out of the oven when done. Carefully peel off the skin on all of the tomatoes. Add the tomatoes, including the liquid from the baking sheet to the pot mixture.
  5. Turn the heat back up to medium and bring the pot to a boil.
  6. Add the heavy cream into the pot and simmer uncovered for 40 minutes.
  7. Use a blender to chop the tomatoes into smaller pieces and pulse it for 1 second on and 1 second off. Do this three times.
  8. Season with more salt and pepper if needed. Add chopped fresh basil to garnish. Serve hot.

Stack and roll the basil leaves, then thinly slice. With fresh roasted tomatoes, garlic, caramelized onions, and basil, this delicious Homemade Tomato Basil Soup Recipe is easily enjoyed year-round. Everyone has their own favorite tomato soup. For some, it's rich and creamy, while others may prefer a fresher, lighter soup with roasted tomatoes. Slowly roasting fresh tomatoes brings a smoky goodness to this comforting soup.

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