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Ugly but Yummy Roasted "Stuffed" Red Bell Pepper

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We hope you got benefit from reading it, now let’s go back to ugly but yummy roasted "stuffed" red bell pepper recipe. You can have ugly but yummy roasted "stuffed" red bell pepper using 7 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Ugly but Yummy Roasted "Stuffed" Red Bell Pepper:
  1. Prepare 5 medium Red Bell Peppers
  2. You need 1 lb Ground Turkey
  3. Prepare 2 tbsp Minced Onion
  4. Use 2 tbsp Minced Garlic
  5. Prepare 1⁄4 cup Worsteshire Sauce
  6. You need 2 tbsp Pepper
  7. Use 1⁄2 cup Mozzarella cheese
Instructions to make Ugly but Yummy Roasted "Stuffed" Red Bell Pepper:
  1. Roast Whole Bell Peppers in the oven at 425 for 25 minutes turning every 5 minutes.
  2. While the peppers are cooking, mix all ingredients and cook on stove top until done. set aside.
  3. Once Bell Peppers are cooked, place in a large bowl and cover with plastic for 10 minutes. This will loosen the skin.
  4. After 10 minutes, pull off the stem and skin. Pull the pepper apart (2 or 3 sections), rinse off seeds and layer in casserole dish.
  5. Spread meat mixture over peppers.
  6. Sprinkle mozzarella cheese on top.
  7. Warm until cheese melts.
  8. Enjoy!

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