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Tomato Soup

Before you jump to Tomato Soup recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

A lot of us have been trained to think that comfort foods are not good and to be avoided. However, if your comfort food is candy or junk food this might be true. Other times, comfort foods can be perfectly healthy and good for us to consume. There are several foods that actually can boost your moods when you eat them. When you are feeling a little down and are needing an emotional boost, try a few of these.

Grains can be great for fighting a bad mood. Barley, millet, quinoa, etc are terrific at helping you be happier. These foods can help you feel full for longer as well, which can help your mood too. Feeling famished can really make you feel awful! The reason these grains are so wonderful for your mood is that they are not hard for your body to digest and process. They are simpler to digest than other foods which helps raise your blood sugar levels and that, in turn, improves your mood.

As you can see, you don’t need to eat all that junk food when you want to feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to tomato soup recipe. To cook tomato soup you only need 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Tomato Soup:
  1. Use 8 Roma tomatoes in slices
  2. Use 1 yellow onion (big size)
  3. Get 1 stick unsalted butter
  4. Prepare 1 box chicken broth
  5. Take 1⁄4 tsp black pepper
  6. Take 2 cup water
  7. Take 1 cup heavy cream
  8. Provide 1 tbsp sugar
  9. Use 1⁄2 tsp italian seasoning
  10. Use 1⁄2 tsp oregano
  11. Take 1⁄4 tsp dry basil
  12. Use 2 tbsp tomato paste
  13. Take 2 tbsp dry sherry
  14. Use 1 dash five spice
  15. Take 1⁄2 tsp garlic powder
Instructions to make Tomato Soup:
  1. Put all the tomatoes in a bake sheet, sprinkle oregano, garlic powder, Italian seasoning, dry basil, and sugar.put in the oven 350 F, for 35 minutes, until is rosted.
  2. In a pot fry the onions with all the butter, when the onion is clear and a little caramel add the tomato past, dash of five sipice, black pepper, and 1⁄2 teaspoon of dry oregano move with wood spoon in medium heat for 8 minutes.Add the chicken broth and the water, let boil for 12 minutes Remove the tomatoes from the oven add into the boil broth pot and let boil in medium heat for 8 minutes.turn off the stove and let rest for 15 minutes after that blender everything very well until is smooth, back to the stove in medium heat , when start to boil add the heavy cream turn off the stove and finally add the dry sherry .
  3. Serve with parmigiano cheese and decorate with one leave of basil.

This is my best tomato soup recipe with a simple but delicious twist which starts by roasting tomato and garlic for seriously intense flavour! Tomato soup is a healthy, low-calorie comfort food. It is also a great way to warm up on a rainy day and it goes perfectly with grilled cheese sandwiches or Parmesan crisps. Silky tomato soup is like the little black dress of soups. Unadorned and paired with a grilled cheese sandwich, it's a comforting lunch.

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