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Roast Turkey

Before you jump to Roast Turkey recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

A lot of us have been taught to think that comfort foods are terrible and to be avoided. Often, if your comfort food is basically candy or other junk foods, this can be true. Other times, though, comfort foods can be altogether nourishing and it’s good for you to eat them. A number of foods really do improve your mood when you eat them. If you seem to be a little bit down and you’re needing an emotional pick me up, try a number of these.

Your mood can really be helped by green tea. You knew it had to be in here somewhere, right? Green tea is rich in a specific amino acid called L-theanine. Studies have discovered that this amino acid basically stimulates brain waves. This will better your brain’s focus while at the same loosening up the rest of your body. You already knew that green tea helps you be better. Now you know that green tea can improve your mood as well!

See, you don’t need to consume all that junk food when you want to feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to roast turkey recipe. To cook roast turkey you only need 6 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Roast Turkey:
  1. Take 1 Turkey
  2. Use Salt
  3. Prepare 1 lemon
  4. Get butter
  5. Prepare pinch sweet paprika
  6. Take dash white wine
Instructions to make Roast Turkey:
  1. The night before cooking prepare then salt the turkey.
  2. Heat the oven to 180 c.
  3. Place turkey whole on a tray. Spread the butter over the turkey inside and out. Then squeeze half of the lemon juice onto the turkey and slice the other half and place both inside and on the outside turkey. Add a splash of white wine.
  4. Cover with foil and place in the oven. The times vary depending on the size of the bird. A 6 to 8 pound turkey will take 2 1⁄2-3 hours to cook.
  5. I recommend basting the bird every 30 minutes or so.
  6. When ready remove from the oven and let it rest for at least 30 minutes covered in foil.

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