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Cheese stuffed zucchini blossoms

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We hope you got insight from reading it, now let’s go back to cheese stuffed zucchini blossoms recipe. To make cheese stuffed zucchini blossoms you only need 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cheese stuffed zucchini blossoms:
  1. Get ◆◆◆◆◆ Zucchini blossoms ◆◆◆◆◆
  2. Take 1 quart zucchini blossoms
  3. Get to taste salt
  4. You need ◆◆◆◆◆ Cheeses ◆◆◆◆◆◆
  5. Provide 1⁄4 cup shredded parmesan cheese
  6. Use 1⁄4 cup shredded romano cheese
  7. You need 1⁄4 cup shredded mozzarella cheese
  8. You need 1⁄4 cup shredded agiaso cheese
  9. Use 1⁄4 cup shredded provolone cheese
  10. Prepare ◆◆◆◆◆◆ batter ◆◆◆◆◆◆
  11. Get 1 cup seasoned flour
  12. You need 1 cup sparkling or seltzer water lemon-lime
  13. Get 1 egg beaten
  14. Provide ◆◆◆◆◆◆ Oil ◆◆◆◆◆◆◆◆
  15. Provide as needed vegetable oil to fry in
Steps to make Cheese stuffed zucchini blossoms:
  1. Heat oil
  2. Mix the flour, water, and egg together till smooth
  3. Mix the cheeses
  4. Stuff the cheeses into the zucchini blossoms gently twist the ends a bit.
  5. Dip into the batter and fry 2 minutes
  6. Move to paper towels to absorb excessive oil
  7. Serve I hope you enjoy!

This stuffed zucchini flower recipe is another fantastic and unusual variant for the filling of this summer Italian appetizer: try this unusual cheese and tuna filling. You can buy zucchini blossoms in those supermarkets that sell fresh gourmet products, with a special eye on Italian cuisine. Rinse the zucchini and cut into small cubes. Heat the oil in a skillet. Add the zucchini and cook until tender.

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