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We hope you got insight from reading it, now let’s go back to 60 second softy choc chip cookie (in a mug) recipe. You can cook 60 second softy choc chip cookie (in a mug) using 9 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make 60 Second softy choc chip cookie (in a mug):
- Prepare 1 tbsp Butter (at room temp)
- Get 1 tbsp White granulated sugar
- Prepare 1 tbsp Dark brown sugar
- Provide 1⁄4 tsp Vanilla extract
- Use 1 Egg yolk (do not use the whites !)
- Get 3 tbsp All-purpose flour
- Get pinch Of salt
- Prepare 2 tbsp chocolate chips
- Provide 1 A handful of mixed chopped nuts (optional)
Steps to make 60 Second softy choc chip cookie (in a mug):
- Either in your microwavable mug that the cookie will be cooked in or a separate small bowl, add the room temp butter
- Add the white sugar and brown sugar to the butter and mix together
- Add your egg yolk and vanilla
- Now add the dry ingredients. The flour, salt and chocolate chips, and nuts if you wish
- Combine all ingredients together
- Now microwave for approximately 60, depending on your microwave watts. My microwave is 800w so it takes roughly a minute, maybe a little longer
- Play around with the times to get it perfect. Remember not to over cook your cookie by leaving it in for too long
- Once cooked, add topping of your choice. Cold icecream and chocolate sauce with a sprinkle of nuts tastes really good :)
We are taught with what our parents knew, might've. That is where this Chocolate Chip Cookie in a Mug recipe comes in. It's for those moments when you are craving cookies and want to feed your habit without eating an entire packet full. It also happens to be your vehicle to a goo-ey, slightly chewy. Enjoy freshly made cookies in a minute!
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